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ORANGE STREUSEL MUFFINS 1-1/2 c. all-purpose flour 2 tsp. Watkins Baking Powder 1/2 c. sugar 3/4 tsp. Watkins Cinnamon 1/2 tsp. Watkins Allspice 1/2 c. golden raisins 1 egg, beaten 1/2 c. low-fat milk 1/4 c. vegetable oil 1/4 c. orange juice 1 tsp. grated orange rind 1 tsp. Watkins Orange Extract Topping 1/4 c. sugar 2 Tbsp. butter, softened 1/4 tsp. Watkins Cinnamon 1/4 c. all-purpose flour Combine first six ingredients in a large bowl; make a well in center of mixture. Combine egg and next five ingredients; add to dry mixture and stir just until moistened. Spoon batter into greased muffin tins, filling cups two-thirds full. Combine topping ingredients and mix with a fork until crumbly; sprinkle evenly over muffins. Bake at 400 degrees (F) for 18 to 20 minutes or until muffins test done. Remove muffins from pans immediately. Serve warm. Makes 12 muffins http://www.watkinsonline.com/jcooper Jacquelyn Cooper Watkins Independent Associate #099046N Watkins Online Catalog:  http://www.watkinsonline.com/jcooper E-mail:  watkins@timelysuggestions.com

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